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Loved the traditional feel of the hotel. An old place, which has been updated. I had a pleasant en suite room, very clean, excellent crisp white bedding and towels. A fridge in the corridor and a kettle in the room. Meals are not provided but can be taken at nearby Fjordtell. Quiet and peaceful. Perfect for me! Would love to stay there again. Nice sitting under laburnum tree in garden at the end of the day.

I like it too much! ! ! The sermon stone hiking and stayed for one night, followed by the navigation and found it very well, free parking. The room is so cute, two people are just right. The room is facing the pier, with three windows and a superb view. The layout of the gates, corridors and restaurants are also beautiful. Breakfast is not bad, I feel that the breakfast in Europe and America is similar. The shower is a little bit small.

Stately and elegant in white, Fretheim stands so close to the Flamsbana train station and the pier that you immediately see it as you step off either boat or train. it has a pretty flower garden in front with tables and chairs you can 'park' in for minutes or hours. There's a cozy but spacious lobby with a fireplace where guests waiting for their train or express boat ride can sit in comfort with enough privacy. The front desk staff are very accommodating and take the time to explain things, even though most of their guests are there for only one night. The rooms are standard sized with great balconies that overlook the village center-cum pier and train station. Furniture is standard but the amenities are pretty basic - there's no fridge, no coffee machine (though there's a hot water pot with instant coffee). There's wifi but pretty slow. Checkout time is a bit earlier, at 11 am. The breakfast has a very good spread, with a wide assortment of vegetables and good hot food selection. Plus so many variations of salmon which was impressive. We also found out that you could buy a paper bag and stuff it with a make-your-own sandwich so you could do a picnic lunch while touring the fjords - nice option. A big plus was the walking trail behind the hotel which got you to a higher elevation that gave a great view of the lake and the village center. You could walk for an entire hour without repeating your walk. Several had commented on the need for an update but I didn't notice this.

I highly recommend this hotel for your trip to Norway. It is right next to the cruise ship terminal of Framfjord, surrounded by the fjord. You can enjoy the beauty of the Norwegian fjord in the tranquility. The hotel's dinner restaurant is very Viking-style, and the food quality is also good. You can check in and eat delicious food.

We stayed mid Feb (over half term) in interconnecting rooms on a bed, breakfast and evening meal basis. We flew Gatwick to Bergen on Norwegian Air. Arrival:- Norwegian Air were fine so not sure why so many people complain about them! We were on the plane less time than in the coach for our transfer! Bergen Airport – organised, clean and quick (immigration and luggage collection). Hotel organised transfer and driver was waiting as we walked out of final security. Transfer was in a nice coach and took 2 hours there and just over on the way back due to traffic on a Sunday. Upon arrival at the hotel check in was relatively quick although info was a little lacking re ski passes, ski collection, lockers etc. Our ski pass QR code didn’t work on the machines in the hotel so we walked next door and they were really helpful and sorted. There are ski lockers but they are limited to approx. 30 – none available when we arrived but one became available the next day. There is boot and ski storage which probably out of school holidays is less manic. Ski hire – hectic on day 1 and first lesson start was delayed as a result. We pre-ordered our equipment which helped so if you can then I would suggest doing that. Ski’s and boots were good, helmets limited at the start but then we swapped after the initial rush calmed down. Rooms – comfortable beds and pillows. One room had a sofa and the other a balcony (good for chilling drinks!). Bathroom was adequate and storage area had plenty of hooks and enough hanging space. Restaurants – upon arrival we were given a dining schedule for the week where we had to chose where and when we ate (one meal in Nuten Fondue and one in Tunet). Breakfast was a buffet style in Restaurant Nuten – it was busy from 7:30 but gets quieter from 8:30 onwards as people move from food to skiing preparation. Good selection of bread (no toaster), pancakes, cooked breakfast options, pastries yogurt and fruit. Evening meal was a set 3 course dinner but you could choose from the menu if you wanted. Good variety of drinks at the expected high prices. Fondue was lovely (meat and cheese) and meal in Tunet was really good. Lunch was either in Kamben, Fjellstova Vetlebotn or Myrkdalsstovo – food and drinks were nice in each. FV, in our opinion for lunch, had the most selection and was pretty cool being up in the mountains. For those who are less experienced the red run to it and from it back to the blues was easy. Skiing – was excellent for us. Our 2 kids were beginners and with 5 morning lessons by the end of the week were doing jumps and blue/red runs. One of the lifts was out of order for most of the time we were there but they kept other lifts open for longer to compensate. We rarely queued for a lift which was brilliant. There was so much snow and whilst temperatures were below zero we didn’t feel cold. The slopes Mon-Fri were quiet but at the weekend were slightly busier. On the Saturday we did the cruise which was brilliant