Amora Otelleri

Also below CV19-Bedingungen I expect a hotel that adheres to the facade with four stars to a lot more. Every morning the same processes, coffee in ToGo cups in a paper bag together with a apple and wooden knife, incrusted ”sandwich” in alufolium with always the same coating ( disk cheese disk cooks******e dry without butter). With some luck it managed to not shake the coffee and everything is dry. But this a piece of fruit is now beautifully warm. Or it's all swept and the day and breakfast is ”saturated”. No trace of a table, a normal cup, a normal beet etc. Eating from the hotel kitchen is unfortunately not worth the price. Carpaccio is beautifully made and fully frozen in the middle, so fresh is different. The hamburger on the one hand is “mini” and in the dry bread that falls out when looking (13€) are a joke, unfortunately not funny. Bach now several stays, forcefully as everything else is closed, I will change immediately as soon as alternatives are available. Hotel itself is clean new and modernly furnished, but dues is destroyed by the circumstances described above DANGER!!!!!

The hotel is very good in all aspects, the room is very clean, the facilities are complete, especially the air conditioning is a beautiful brand in China, it is really powerful, the service attitude is also very good, the breakfast is also good, there are many vegetable markets and supermarkets around, enjoy the local customs, There is a small park next to the hotel, except for the far from the city, the hotel is generally very cost-effective.

Lovely and close to the airport, a late check-in, staff were delightful, she even came to my room to help me with the wndow, the handle was broken so it would not close properly. Toilet, seat was loose... Nice room, but a bit of road noise with open window. Breakfast was great and at €9.50 very reasonable, good selection and even a fresh orange squeezing machine. If you have an early morning flight, seriously consider this place. No stress about 10am checkout 👍

Clean and very new room but if your idea is like ours and is looking for a pet friendly hotel I didn't like anything that puts that “can be charged**** supplements” you send a message to the hotel saying you're wearing two caniches toy, which I didn't have No answer, and after going up to the room and check in, tell me you need to talk to me, you charge me €20 per night with these two dogs, I understand they charge a supplement for them, but be clear in Booking.com and put your real price, because it is not the same to carry two 3kg toy canches each which do not release hair for their race, as a chowchow like that I saw in the reception, or a German pastor who if you have to have an extra cleaning for the hair topic, would not return for this topic, since at the end the price came out to me as a hotel in the centre of Lisbon with the same features.

Enjoyed 8 days at Hotel Do Mar. Its a minute from the beautiful clean sandy beach. The 70's styled hotel is built into the steep hillside. Access to the floors is therefore split between separate lifts at about floor 5. We found our rooms comfortable with good aircon. The rooms have a cottage style with dark wood windows, blinds, doors and cupboards The en-suite facilities looked relatively new and all functioned well. We found the hotel staff helpful and attentive. Covid rules were being carefully followed and the place was spotlessly clean. The buffet breakfast room and bar enjoy stunning views across the bay. The hotel garden has mature trees and lawn areas. The pool was clean and well maintained; plenty of sunbeds available. For families there are about 20 steps from the lower lift to the beach. The seafront is mainly pedestrian and level. Sesimbra is a quiet village. Aside from the excellent beach it has a working fishing harbour and the local restaurants have the freshest fish. This was a new find for us. Its about 35 minutes from Lisbon. There are some bus services from Sesimbra, but a car will be required to tour the area.

The new Sheraton in Sesimbra is a beautiful building, ideally located, that will certainly provide lots of amenities and attractions in a post-covid era. Its restaurant was one of the few ones opened on New Year's Day in Sesimbra. We decided to try the brunch advertised at Euros 35 per person. The prevailing covid related precautionary measures imposed that the service be terminated by 1pm. We were consequently requested to show up early, namely around its inception at 11.30am. Breakfast was served in the same room until 11am. We arrived around 11.40am but the restaurant was still occupied by breakfast guests. We were asked to wait standing until guests left and the waiters cleaned and disinfected the tables and set up de brunch menu... We were seated at a long table, of which only half had been cleaned for us. The rest of the table was left with its crumbles and stains from the prior occupants. The floor was also left dirty. Then started the chaos. The staff was extremely gentle and meant well but in the absence of a proper system in place, every staff member was serving every guest and ended up serving no one properly... The menu was a buffet, but because of covid no guest was allowed to touch the buffet and needed to be served by a staff member. Even though there were not that many guests, we ended up waiting to be served. We ordered coffees that were forgotten 2 or 3 times, the same with the eggs. We received the tomato, sausage and mushrooms meant to accompany the eggs some 30 minutes before the eggs arrived. As guests, we can only suggest to the restaurant managers to either discontinue the brunch, as not applicable in a covid environment, or to adopt a system that would rationalize staff and guests moves and satisfy everyone. First of all, breakfast should terminate earlier in order to give more time to the staff to clean and prepare the restaurant room before the arrival of the brunch guests. Secondly, one staff member should be dedicated to a single or at most 2 tables and be entirely responsible for that/those tables, helping the guests at the buffet and serving drinks or eggs at the table. We were also disappointed by the lack of originality and diversity of the brunch dishes.

O hotel fica isolado, tm quartos com varandas com vista para o mar ao longe. O pequeno-almoço almoço é bom tem o básico, os funcionários não complicam, tentam sempre ajudar. O único problema do quarto é que se não consegue dormir com luz então não poderá ficar neste hotel se não às 17h da manhã já não vai conseguir, os “ blackouts “ do quarto são totalmente ineficazes. Ou sejam neste hotel tem de se deitar cedo e acordar cedo. Mas gostei, voltaria. A piscina é pena funcionar apenas poucos meses visto que em Portugal há sol e calor em muitos mais meses.

It was a pleasant experience, the staff very helpful and efficient; breakfast was tasty and varied. The room had good dimensions for two people, a comfortable and spacious bed, plenty of storage space, very effective black-out curtains and was well air conditioned. The bathroom had a good shower, with great power and well regulated in terms of temperature. However, the soundproofing of the room could be better.

There are kitchen utensils and counter induction to cook in the room. It's good to boil ramen ㅎㅎ However, if you don't have a rental car, it's inconvenient to live, so you must rent a car.

Cost-effective, I give five points to the subway station. The underground parking lot is safe. The entrance is too narrow. The breakfast is good. The staff is friendly. Helping to arrange the cruise, and consulting other questions are also patiently answered.