Hatsukaichi Otelleri

It is convenient to walk 5 minutes from JR Miyajima Guchi Station and access to Miyajima sightseeing, of course, is also easy to access Hiroshima. Therefore, you can eat dinner in the city and go to Miyajima immediately the next morning. It seems to be worth using for business youth such as single room and free breakfast.

I went for the purpose of Hiroshima ware and Miyajima torii gate after construction. The facility was new and the parking lot was large, especially the open-air bath was large, and the scenery was very good. The deluxe room was large and I was able to spend a relaxing time. Since the mother is famous for business hotels, the outlet for charging smartphones and the WIFI environment are also solid. The employees were also pleasant. Children and husbands enjoyed the shampoo bar in the bathroom. The service of beer and ice cream after the bath is good, but there are too many people there, and I feel like a luxury facility. . . but. Later, there were few side dishes for dinner Vikings, and it was blurred that my husband had nothing to eat. The sake was also a free drink, but the husband didn't seem to be satisfied because he couldn't drink. I wish I had a Hiroshima specialty oyster dish. I was satisfied with the breakfast with many rice, but I got tired of it because there was tempura for both dinner and breakfast. I think I was satisfied if I ate dinner with Miyajima souvenirs and stayed only for breakfast. Although it is a reservation system, it was a hotel that was working hard to pick up and drop off to Miyajima by a boat like a houseboat and free drink.

I arrived late on my arrival day and the staff told me they are closing the door 24.00 pm. It was quite a walk from the ferry terminal to the hotel (i guess about 20 min. walk with my luggage). Later i found out they have a free shuttle service -.- . Anyway staff at the reception and in the dining room were very nice and the room was ok. Everything clean as expected and a small Miyajima souvenir are waiting to be eaten^^. The bath area was small and good, as was the air in general on that island. After chek in you get a yukata and the key to your room. One thing i felt sorry about; Staff worked until 24.00pm, just to start working again at 5 a.m. .Thats not ok. As a result, an email i send earlier about changing my room was overseen. I am not mad about it, since i arrived late anyway. But for gods sake,let the staff at least get some rest between the shifts lol.

The location is super good, every morning and evening after dinner, you can take a walk to the big torii gate. The torii gate on the left is the Miyajima gate on the right. The front desk of the hotel is also very friendly. There is no problem with English communication, but Miyajima has Starbucks and some western styles. The restaurant, I feel that there is no need to add breakfast in the hotel, there is no problem going out every morning, the room is a bit small but there are all there, in general, the price is very good

A resort hotel system at the end of Miyajima Guchi. Although it is a hotel from the Showa era, it offers a good location and heartfelt service across from Miyajima. Especially the restaurant food is delicious, so lunch is also recommended. In addition, at night, a pleasure boat leaves from the hotel pier and you can visit Miyajima from the top of the sea. The large communal bath changes in the morning and night. I also stayed on a school trip, but the place to eat and the large communal bath were completely separate, so I was able to spend a calm time. For dinner, enjoy the course at the sunset at the Italian restaurant. It was delicious with a light taste that made the best use of the taste of the ingredients, especially the local Hatsukaichi ingredients. Breakfast was served at a Japanese restaurant facing the sea. It is a buffet style and holds rice balls. Fresh ingredients and rich menu. I was able to enjoy it slowly. You can also book a family open-air bath. I was able to relax as a local affordable resort hotel. There is a gourd-shaped outdoor pool in summer.

If you ca n’t find the hotel name, you can see the photo below. After the hem ferry, let the hotel call the hotel at the information desk. It will send a car to pick you up. The neighborhood is large, with an indoor balcony, the bathroom is separated from the wet and dry, facing the sea, and the facilities are a bit dated. Dinner is the kind of kaiseki that is scheduled in the restaurant in advance, but each dish is super mini. Even the plate is not as big as a woman's palm. The dishes are as small as half a mouthful and the taste is not enough. It ’s only half a bowl of miso soup to fill up with the last bowl of rice. Girls are okay, men are not full. Fortunately, a small shop in the lobby has snacks and instant noodles, but it ’s full because there ’s no shop. Breakfast seems better than dinner. There is a small soup to make.

This is my second stay at the Miyajima Villa and this time we had my 2 year old son with us. We stayed in a triple bed room with a view of the harbour which my son loved, he liked watching the boats and cars from the windows. The beds were mattresses on a single raised platform which was great as it was the only hotel we stayed in where we didn't have to worry about our son rolling off the bed on to the floor in the night. The room was clean and had a relaxed feel. At dinner we were provided with a baby chair and cutlery for our son which was good and the staff were very friendly, helpful and patient with him. The evening buffet was the same both nights but on our second night we were also served a fantastic pasta as well as a beef dish for main. Both were delicious but the beef was fantastic. The hotel is opposite the ferry terminal and also has easy access to the main part of miyajima and tori gate.

The hotel is located on a pleasant quiet street near Miyajima main street. The hotel is quite old, but it hasn't spoiled the impression at all. It was not usually sleeping instead of bed on tatami. On Miyajima, everything closes pretty early- on the first floor of the hotel there are water-free machines, cold drinks, beer, which was very convenient. Also the bath is running until 12 nights!

It is an impression that I stayed twice. It is important to choose a Japanese room. The Japanese room is divided into entrances, baths, toilets and rooms, so it is comfortable and I don't care about the noisy guests in the passage. The bathroom is comfortable because the washroom and bathtub are separated like home. If this room is a high season, the price of tens of thousands of yen is also convincing. The single room is a bed as soon as you enter the room like a chi⚪n hotel, and even if you open the window, the mountain side and the room window are lined up, so you can't raise the blind. Anyway, the feeling of pressure is so great as hell. Also, the voice of the guests in the passage is directly echoed. Noisy. Friday was crowded, but we were able to relax on weekdays. The staff is good. The night dishes come out with oysters and anako.

I went to Miyajima on a family trip and used it for the first time. It is a feeling that the old good old inn built by the sea near the bustling shopping street which is the main street is renovated for the present age, and the whole facility ~ the facilities in the room are unified and beautifully arranged It was a very nice inn where you can feel the old history in 々 while being able to feel it. There are many free services available only for guests. The hotel has a lounge with free drinks to enjoy the scenery in the lobby and the top floor, and there is also a service where you can choose multiple pillows and yukata according to your preference. There are plenty of drinks and sweets in the room, so I didn't have to worry about the expenses of fine beverages. This inn will respond as flexibly and pleasantly as possible to the wishes of the guests. For example, in our case this time, when we told our family in advance that there are people with bad legs, they can install a bed in a Japanese-style room, and change the basic dishes provided to each person's taste. Even if I was lost, I was able to make a flexible response and suggestion immediately, so I was able to spend a very comfortable time. The hot spring is in the basement, and it has an old-fashioned atmosphere with only a large bathtub １, and it is not so large, and the scenery is not good because it is in the basement. Compared to the hot spring resorts devised at this time, it may feel unsatisfactory, but it is clean and the temperature is around ４０ degrees, so it is ”good old” while taking a long bath. I felt that it was a place to enjoy. It was stated that the quality of the hot water was slightly salty and smooth, and it was pumped and boiled from the source. I was able to take a comfortable bath without being squeezed or dry even by families with weak skin. Unfortunately, there are no open-air baths or private baths, but some rooms have open-air baths with rooms, so I think you can choose according to your taste. What should be noted here is the wonderfulness of the food. The amount of meals varies or is insufficient depending on the course and price, which is often a big preparation at such a large inn, and the impression and quality of appearance are greatly different from the images on the site. Instead of having a sense of failure such as the dishes that were cold at the time of serving inn dishes, we were able to provide a wonderful dish of a more impressive level. This time we were in the room, and it was originally said that Masazen was the basic set, but ４ kind of seasonal course dishes (Masazen, delicious fish, delicious meat, delicious feast) with guidance on the site. I requested it at the stage of advance reservation and received everything with my family. There is no loss at all in every course, and the abundant ingredients unique to the land are carefully prepared, and all of them are very delicious, and the individual dishes requested by the order are prepared quickly. At the end, he made rice balls for dinner, which were full and could not be eaten, and he was able to provide a supreme time beyond the best. In addition, the breakfast at the dining hall I received the next morning was surprisingly luxurious with a large number of items, but the amount was gradually appropriate and very satisfying. The seasoning is natural, healthy, and exquisite taste adjustment and appropriate temperature, which does not rely on artificial taste operations such as umami seasonings, while protecting the gentle flavor that makes the best use of the goodness of fresh ingredients. Submit It was served, delicious and very impressed. Even teens did not feel any dissatisfaction and were able to enjoy it until the end, and there was no problem with the temperature, seasoning, size and hardness of the ingredients for the elderly. I'm a diabetic Ⅱ type and I'm usually worried about my blood sugar level, but even if I eat this well 々, my blood sugar level rises calmly and does not soar as when I eat out. After 々 I was very surprised because I didn't feel sick. I think there are individual differences in how to feel the taste, but I hope it will be helpful.